Muri
Passing Clouds

24,00

in stock

Muri
Passing Clouds

24,00

in stock

about this drink

Sparkling and refreshing with bright acidity and a heady nose of flowers, honey, and ripe fruits.

Contains: Each bottle contains 750ml and <0.5% ABV.
Ingredients: Gooseberry Wine, Quince Kefir, Jasmine Tea, Geranium, Woodruff Kvass
Flavor notes: Dry, Complex, Floral

Serve chilled in a champagne flute. Pair it with aromatic dishes, seafood, and white rinded cheese. Once opened, keep refrigerated and consume within two days.

about muri

With flavor at the forefront, Muri creates non-alcoholic alternatives to wine using fermentation, blending, and culinary techniques. Not only do they use special cultivated yeasts, kefir grains, and sourdough starter as separate cultures within the same drink, they also use techniques like dry carbonic maceration, wood smoking, and lacto-fermentation to boost flavor and texture.

about this drink

Sparkling and refreshing with bright acidity and a heady nose of flowers, honey, and ripe fruits.

Contains: Each bottle contains 750ml and <0.5% ABV.
Ingredients: Gooseberry Wine, Quince Kefir, Jasmine Tea, Geranium, Woodruff Kvass
Flavor notes: Dry, Complex, Floral

Serve chilled in a champagne flute. Pair it with aromatic dishes, seafood, and white rinded cheese. Once opened, keep refrigerated and consume within two days.

about muri

With flavor at the forefront, Muri creates non-alcoholic alternatives to wine using fermentation, blending, and culinary techniques. Not only do they use special cultivated yeasts, kefir grains, and sourdough starter as separate cultures within the same drink, they also use techniques like dry carbonic maceration, wood smoking, and lacto-fermentation to boost flavor and texture.

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